This hot sauce is imported from Australia on a big boat because Bunster is an Aussie Chick from Perth.
Bunster developed a love of flavorful pepper sauces while holidaying in Mexico and Central America in 2011.
Upon returning home to Western Australia she created the unique sauce after grabbing everything healthy out of her pantry and fridge.
Consequently it turned out to be the most delicious chili sauce anyone had ever eaten.
Bunster packed this sauce full of veggies and it’s GMO free, gluten free, processed sugar free, preservative and additive free and vegan safe.
The addition of Scorpion chilies and a funny name (that was only meant to be a one off joke) cemented it as a crowd favorite.
Hot sauce enthusiasts the world over, who’d been searching for the perfect mix of flavor and heat were won over by this sauce.
If you think Sriracha has good flavor, prepare to be blown away by this.
It’s jam packed with heat and flavor.
After a world record breaking hot sauce crowd funding campaign in 2015, Bunsters is now ready to be shipped to your door.
It is very high on the scoville scale (35,000) however we don’t use the Carolina Reaper pepper as we believe the Trinidad Scorpion tastes better.
If you are searching for a great gift for men or a gift for dad, or anyone who likes cooking, making jerky and chefs like Jamie Oliver and Gordon Ramsay, then this hot sauce gift will impress.
It’s for lovers of small batch, craft or artisanal hot sauces.
We’ve come a long way from Bunsters kitchen table in Perth, all the way to your kitchen table in America.
Thanks for supporting this little Aussie sauce.
Prepare to be blown away by this sauce. Use it to jazz up whatever you’re doing in the kitchen.
Make your own Jerky
Make a marinade of 1/3 Bunsters and 2/3 vinegar
Marinate it overnight in the fridge
Dry on a low heat for 3+ hours
Mix in 2 Tsp of hot sauce per egg yolk
Mix eggs and hot sauce
Dip bread in mixture
Fry until golden